Growing up, Chandra daCosta was inspired watching her uncle on television, an actor in McIver. Though his role was a small one, that made little difference to her. The moment she saw him on screen, she knew she wanted to be part of creating TV content. When watching a movie, she would fixate on the details, watching it over and over again, studying it. She understood that filmmaking was more than just entertaining. It was a way to share a part of herself with the masses, and she set her sights on producing.
DaCosta has worked with top production companies across Canada. She has worked on popular series like A Wedding and a Murder, Biggest and Baddest, and The Stanley Show and most recently docu-series for Lifetime. She has collaborated with some of the industry’s finest and her work has been seen on worldwide networks like Discovery Channel, and BBC.
“As a kid, I would always beg my parents to take me to the movie theatre. I loved the glam of it, the event of it, the popcorn, the lights, the BIG screens. I knew I wanted to live in this world somehow, some way,” she said.
One of daCosta’s highlights on her resume is her work with Dale Wolfe Productions. She currently has two shows in development with Wolfe, Fish Brokers and Water Shock. Fish Brokers is a television series that follows the process of catching, delivering and serving sustainable, fresh seafood to high profile restaurants – “from ship to chef” – on a daily basis. Based on the book Water Rights in Southeast Asia and India by author Ross Michael Pink and published by internationally known publisher, Palgrave Macmillan, Water Shock is a documentary series exploring the paramount human rights issue of our time: clean drinking water.
“Both projects have extremely sensitive subject matter, Water Shock’s message and story are imperative, and I am proud to be working on something that will hopefully have an impact and bring awareness to a very serious issue. The shortage of water is already a reality to so many and yet, here in North America we continue on like the water will last forever,” said daCosta. “Fish Brokers is extremely exciting to work on because everyone loves a good food show! And although this isn’t just about food, that’s a part of it. I am excited to get out there with the fishermen and immerse myself into their daily life. These fishermen are not massive operations, which makes it a personal experience. Further, they are very firm in their desire to fish sustainably and ensure their product is about sustainable seafood. The idea of following the entire process from fish to dish is something I’m passionate about.”
While making Water Shock, Wolfe relies heavily on daCosta to source and secure hosting talent and utilize her contacts for Directors, cinematographers etc. Through her personal and professional relationships, she has many high-profile colleagues she can approach. This is what makes her so good at what she does; the people she works with always want to work with her again. She also works hard on the research side of the show, making sure there is always a primary and secondary story for each episode that can captivate the audience.
“Chandra is the consummate professional. She has the ability to pull together various aspects of a production and ensure it is running smoothly. Her most powerful quality is her networking skills and connections with high caliber industry professionals and the ability to bring people together,” said Dale Wolfe, Producer and Writer.
DaCosta has also been a driving force behind the development of Fish Brokers. Through the casting and the pre-interviews, she has found several companies to come on board for the show. On top of finding funding and distribution, daCosta continues to work with the cast, and source footage for the pilot episode. She continues to look for new and fresh angles, which is why fishermen are eager to participate in telling their stories.
“I worked on various development projects with Chandra. As a development executive at a top tier Vancouver production company, I often collaborated with Chandra on new ideas and pitches for broadcasters. Chandra is fantastic to work with. She was one of the few people I worked with in the television industry who not only was a pleasure to work with but also able to research, network, write and produce show ideas all at once. She is truly a triple (and beyond) threat,” said Nicole Lawson of Force Four Entertainment.
Fish Brokers has changed and evolved over time. From Fish Brokers, to Fish to Dish, to Ship to Chef and back to Fish Brokers, whatever the title, the show continues to impress industry professionals and broadcast executives.
“Working on these two shows has been so much fun. I really have a chance to dive into the different worlds and meet characters. Although both shows are about sustainability, one has a “fun” subject (food) and the other more serious (water shortages worldwide). The food aspect is always fun because part of the research is testing some of the finished product. And the chef’s love watching people marvel over their creation,” daCosta described. “The water shortage is dire, and it’s been really hard to even get myself to acknowledge the severity of our planet’s water shortages. While doing research and through the book, it’s more important than ever to get this story out there. Looking for the right host is key and so right now, I’m really focusing on the right fit for cast and crew.”
Be sure to keep an eye out for both Fish Brokers and Water Shock to see just what daCosta is capable of.